Sunday Bistro Menu

Sunday Bistro offers an extensive menu that captures the essence of a classic Hong Kong-style cha chaan teng. The standout dishes showcase authentic flavors with generous portions that invite sharing. Signature items like the tender Beef Brisket with Noodles in Soup and the comforting preserved egg with pork porridge showcase traditional Cantonese warmth. The crispy Pineapple Bun strikes a perfect balance of sweet and savory, making it a beloved staple. The variety spans from fragrant XO sauce chow rice noodle rolls to boldly spiced specialties like Spicy Beef Tripe and Orange Peel Beef. Western-influenced favorites such as Chicken Steak with Pasta and Sirloin Steak reflect the café’s versatile, inclusive spirit. Complemented by refreshing drinks like Iced Coke with Lemon, the experience blends comfort with a vibrant culinary heritage. The attentive service and homey vibe truly make Sunday Bistro a cherished neighborhood gem for both longtime fans and newcomers craving genuine Hong Kong flavors.